Beetroot salad

Beetroot salad is a common condiment in Scandinavia. It’s particularly popular on a breakfast or lunch table and goes well with meat and pate. It’s normally made with a lot of mayonnaise, but here I’ve created a healthy version. Try it! Ingredients 350g pickled beetroot, finely chopped 1/2 red onion, finely chopped 1 green apple,…

Beetroot Salt and Vinegar Crisps

These healthy crisps are super easy to make and taste absolutely delicious. The flavour combinations are endless – use whatever herbs and spices you fancy. I used salt and vinegar for this recipe – a British classic you can’t get tired of! Ingredients 2 uncooked beets 1 tbsp vinegar A good pinch of sea salt…